The Master Cleanse

• History
• Doing the Cleanse
• What to Expect

Many people have heard of Kidney Stones, because many people get them. They are painful to deal with if you get them. There are 3 types of people: those without kidney stones, those who have them but they are too small to know about, and those in pain.

The following is the basic recipe to do the cleanse. There are variations of the cleanse you may want to try, or consult a physician or homoeopath for more details.

History

Kidneys act as a filter of toxins in the bloodstream. They separate waste and water from the blood and eliminate them through urine.

Kidney disease, and kidney stones are one of the most common medical issues today.

Doing the Cleanse

The cleanse takes 3 days. For each day drink only apple juice and distilled water up to a gallon of each. You can mix the water with the apple juice or drink them separately.

• Apple Juice - 3 gallons
• Distilled Water - 3 Gallons
• Strainer (sieve)

Once you have begun the cleanse you can start to strain your urine looking for passed stones. You can skips this part if you are not curious, however you should be aware that not all people will pass stones. If you don’t look, you won’t know.

Use and ordinary mesh strainer and look carefully, the can be very small but they can also be as large as a marble. Before the cleanse they would have sharp edges - the cause of the extreme pain when the sharp-edge marble is urinated out of the body. The cleanse softens the stones so they can pass without pain.

What to Expect