I had some soup left over from yesterday, so I knew I would blend my day’s food choices using the plan I first came up with. I also started a day late. I should have started the first day of the Ease-In on Sunday. My objective with the timing is to have a full ten-day cleanse, beginning and ending at ideal times. So, like my approach to the Lemonade Diet (and life in general), I chose to be sensibly flexible. Plus there really are no strict rules to the Ease-In.
Eating the soup a day later wasn’t bad. Once I finished that, I began to plan my assault on the remaining fruits and veggies in my fridge, and on my counter. I figure I would juice four times, with lots of water in between. As I write this, I have juiced three times and have my last remaining foods. Let me end this post by sharing my juice recipes from today:
Ease-In Juice Recipe 1
- 4 tomatoes
- 1 apple
- 1/2 cucumber
- 2 kiwis
Ease-In Juice Recipe 2
- 1 large bunch of broccoli, including stems
- 1/4 head of cauliflower
- 1 small tomato
Ease-In Juice Recipe 3
- 1 bag of pre-washed spinach
- 1/2 cucumber
- 5 stalks of celery
- 1 kiwi
- 1 apple
Ease-In Juice Recipe 4
- 3 oranges
- 1 apple
- 1 grapefruit
- 1 avocado – technically not juicable, but I will blend it with the rest.







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